Beef Tenderloin Wellington, red wine sauce, mashed potatoes
Codfish Brandade, garlic croutons
Entering Chez Moi is not just about going to a French bistro; you are entering Chef Dominique Tougne’s home. Like the Chef, the food is authentic, the service simple and the atmosphere convivial. Enjoy French classics such as onion soup, foie gras, steak frites and crème brulée. Relax in an urban and classic decor. Bienvenue Chez Moi, Chicago’s where time stops and joie de vivre comes alive.